Caramel Chocolate|Patisserie Chocolate<Hotel Chocolat Caramel Cheesecake Macarons

MORE DETAILS

• Weight
  91.00g/3.20oz.
• Dimensions
  L14.00xW4.00xH4.00cm
• Country of origin
  Made in United Kingdom with cocoa from West Africa.
• Storage instructions
  Store in a cool dry place away from strong odours.

• DETAILS
  YES/NO
• Contains Alcohol
  NO
• Contains Artificial Flavours
  NO
• Contains Artificial Colours
  NO
• Suitable for Vegetarians
  YES
• Suitable for Vegans
  NO

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, vegetable fats (coconut, shea, sunflower), skimmed MILK powder, butter oil (from MILK), caramel flakes (sugar, glucose syrup), yoghurt powder (yoghurt powder (from MILK), sugar, acidity regulators (malic acid, citric acid), flavouring), caramelised sugar, lactose (from MILK), emulsifiers (sunflower lecithin, SOYA lecithin), flavourings, sea salt, natural colour (paprika).
Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree nuts, peanuts, gluten, wheat, egg, sesame.
Pack contains 4 servings.

• TYPICAL VALUES
  PER 100G
• Energy KJ/Energy Kcal
  • 2590
  • 619
• Fat (g)
  47.1
• Of which saturates (g)
  29.6
• Carbohydrate (g)
  41.8
• Of which sugars (g)
  41.3
• Fibre (g)
  0.6
• Protein (g)
  6.5
• Salt (g)
  0.5