Fruity Chocolate|Patisserie Chocolate<Hotel Chocolat Raspberry Macarons

On a trip to Paris to carry out some oh-so-important macaron research, our chocolatiers fell in love with both caramel and raspberry macarons. Torn between the two flavours, they tried them together and couldn’t get enough of the flavour fusion.

Back in the kitchen, they recreated what they tasted in chocolate — and ta-da! The Raspberry Macaron was born.

With enough tang to satisfy the fruit lover’s palette yet enough milk chocolate and caramel to please devoted chocolate lovers, these velvety pink treats never fail to delight. The perfect accompaniment to a cup of tea or coffee, these chocolate macarons will give you a sweet taste of Parisian cafe culture, wherever you are.

What’s more, we never use anything artificial. Only natural ingredients and flavours make it into our chocolates. And personally, we think it makes all the difference, especially in creations like our Raspberry Macarons. Nature created raspberries the way they were meant to be. We’re not going to mess with that!

It’s hard to describe this wonderful concoction of flavours, so you might want to try them yourself. But a tangy raspberry whip with a nibble of crispy éclat, tamed with caramel-milk chocolate gives you an idea of the layers of luxury within this chocolatier’s masterpiece.

MORE DETAILS

• Cocoa percentage
  36.00%
• Weight
  91.00g/3.20oz.
• Dimensions
  L4.00xW4.00xH16.00cm
• Country of origin
  Made in United Kingdom with cocoa from West Africa.
• Storage instructions
  Store in a cool dry place away from odours

• DETAILS
  YES/NO
• Contains Alcohol
  NO
• Contains Artificial Flavours
  NO
• Contains Artificial Colours
  NO
• Suitable for Vegetarians
  YES
• Suitable for Vegans
  NO

Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, vegetable fats (coconut, shea, sunflower), skimmed MILK powder, butter oil (from MILK), freeze dried raspberry powder, caramelised sugar, lactose (from MILK), emulsifiers (sunflower lecithin, SOYA lecithin), flavourings, acidity regulator (citric acid), natural colour (paprika). Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of tree nuts, peanuts, gluten, wheat, egg, sesame.
Pack contains 4 servings.

• TYPICAL VALUES
  PER 100G
  2 pieces / 22.75 G
  % RI*
  Reference Intake*
• Energy KJ/Energy Kcal
  • 2582
  • 617
  • 587
  • 140
  7
  • 8400
  • 2000
• Fat (g)
  46.3
  10.5
  15.0
  70.0
• Of which saturates (g)
  29.2
  6.6
  33.2
  20.0
• Carbohydrate (g)
  43.3
  9.9
  3.8
  260.0
• Of which sugars (g)
  37.8
  8.6
  9.6
  90.0
• Fibre (g)
  0.9
  0.2
  –
  –
• Protein (g)
  6.4
  1.5
  2.9
  50.0
• Salt (g)
  0.2
  0.0
  0.7
  6.0