White Chocolate|Cooking Chocolate<Hotel Chocolat White Chocolate Batons

Some say white chocolate isn’t real chocolate, but we simply scoff at the notion. Because we use such a high percentage of cocoa butter – 36% – we’re able to keep our white chocolate astonishingly creamy and smooth. Simply nibble on a baton and let the white melt effortlessly on your tongue.

It’s not just the texture that benefits from the use of high cocoa butter – the taste is also improved. That’s because cocoa butter carries an extremely delicate flavour profile, letting you enjoy all the nuanced notes of cocoa in a different way.

Our chocolatiers wanted to craft a mould that would let you experience all the different tasting notes of our chocolate grades. Thus, our batons were born. Its elegant size and smooth curves make it the perfect choice to let you appreciate each chocolate note with every bite.

We’ve included 15 batons so that there’s more than enough to share. Of course, you may want to savour these for yourself. Stash in a cupboard for an evening snack, or keep in your purse for when you need to satisfy any cravings on the go. These batons are also perfect for use as cooking chocolate. The choice is yours. 

MORE DETAILS

• Weight
  120.00g/4.20oz.
• Dimensions
  L24.00xW8.00xH1.50cm
• Country of origin
  United Kingdom.
• Storage instructions
  Store in a cool dry place away from strong odours.

• DETAILS
  YES/NO
• Contains Alcohol
  NO
• Contains Artificial Flavours
  NO
• Contains Artificial Colours
  NO
• Suitable for Vegetarians
  YES
• Suitable for Vegans
  NO

• TYPICAL VALUES
  PER 100G
• Energy KJ/Energy Kcal
  • 2523
  • 603
• Fat (g)
  42.6
• Of which saturates (g)
  27.0
• Carbohydrate (g)
  46.9
• Of which sugars (g)
  46.6
• Fibre (g)
  0.0
• Protein (g)
  7.5
• Salt (g)
  0.2